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Cocoa Parlor-Dark Perfection 70

Dark Perfection 70

This is truly dark perfection. Each handmade bar tastes smooth, yet rich and dark.

$6.75

Out of stock

Dark Chocolate

SKU: 697bce0f252f Category: Tag:

Description

Each Dark Perfection 70 bar is handmade with organic 70 percent Dominican Republic cacao that’s grown and harvested in a responsible manner. Not only will you enjoy the taste of this dark chocolate bar, you’ll also be glad knowing it’s good for you and it’s certified by the Rainforest Alliance. It’s also vegan, gluten-free and contains no soy. (However, it’s made in a facility that also handles nuts and milk, for those people who need to know this.)

Yes, dark chocolate is a SuperFood. It’s rich in polyphenols, specifically flavanols, which act as antioxidants. They have a positive effect on blood flow and heart health, and possibly blood sugar levels, your brain and skin.

The higher the amount of cocoa solids, the more polyphenols the chocolate will contain. We only sell dark chocolate with at least 70 percent cocoa solids and we make sure cacao is the first ingredient listed.

It’s a myth that dark chocolate is loaded with caffeine. It’s not. Although there is a little bit, it’s way less than a cup of coffee.

We recommend eating 100 calories of dark chocolate a day. That means 8 squares of this Dark Perfection 70 bar. We like to divide up our dark chocolate squares and savor them throughout the day. Some of us like it after lunch and dinner, and some of us like it as a mid-morning and mid-afternoon snack. Whenever you choose, let it melt in your mouth and enjoy it.

Additional information

Certification

Ingredients

Organic Premium Cacao, Organic Raw Can Sugar

Allergens

Made in a facility with nuts and milk. May contain traces of nuts, seeds, shells and other natural ingredients.

Size

2.82 ounces

Serving Size

1 ounce

SuperFood

Dark Chocolate

SuperFood

Dark Chocolate

People throughout the world couldn't help but celebrate when it was discovered that dark chocolate is a SuperFood. The no longer "forbidden" treat was discovered to have flavonols with potent antioxidant properties that promote healthy blood pressure and more.

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