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I Heart Keenwah-Herbes de ProvenceQuinoa Puffs


Herbes de ProvenceQuinoa Puffs

This crunchy snack is bursting with basil, rosemary, thyme, lavender, and parsley—bon appetit!


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We love these quinoa puffs. They are a much more nutrient packed snack than the vast majority of chips and crackers, and they taste great. We love the crunch they’ve got, and the array of herbs leaves each puff tasting slightly different than the previous. Some are more heavy on the lavender, while others are bursting with oregano and thyme. The ingredients are simple, a delicious mixture of quinoa, pea, and brown rice flours with spices.

Each serving of these Herbes de Provence Quinoa Puffs contains an impressive dose of protein, calcium. It can sometimes be difficult to get the daily recommended value of iron in our diet—these puffs can help, one serving size boasts 10%. And while the serving size is generous, the caloric load is modest.

We like to eat them straight out of bag, and think you will too. A great alternative to your typical gas station fare when on a road-trip—staying healthy while vacationing is important!

Additional information



Quinoa Puff (Quinoa Flour, Brown Rice Flour, White Rice Flour, Pea Protein Concentrate, Baking Powder), High Oleic Sunflower Oil, Sea Salt, Thyme, Rosemary, Basil, Marjoram, Parsley, Black Pepper, Oregano, Dehydrated Garlic, Citric Acid, Lavendar


6 3-ounce bags

Serving Size

1 ounce



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