These are fantastic tasting chips. You can eat them alone or with your favorite salsa or hummus. Good luck just eating one serving (12 chips) but don’t worry if you don’t. These chips have much less fat (only 4.5 grams) than most chips, and they give you 5 grams of complete protein, 5 grams of fiber and no sugar! That’s fantastic for a snack.
So what’s in these chips that makes them so good? Black beans, navy beans, organic brown rice, brown rice, safflower or sunflower oil and sea salt. They’re shaped in a triangle, like a traditional tortilla chip, so they’re good for dipping.
Beans are SuperFoods because they are a virtual wonder food. They are a delicious source of vitamin-rich, low-fat, versatile protein that helps your heart and helps stabilizes blood sugar and cholesterol levels. Black beans are also a good source of polyphenols and folate, potassium, calcium and magnesium. Beans also fill you up and provide steady, slow-burning energy.
By combining the beans with the brown rice in these chips, you get a complete protein without all the saturated fats in most animal protein. This is the SuperFoods synergy we keep talking about.
Beanfields is a family-owned company. Their chips are certified gluten-free, non-GMO project verified, and they are made in a nut-free facility. They are farmed and made in the USA.