Summer is here, and you know what that means: lots and lots of barbeques.
Nothing compliments a proper barbeque like some hot-off-the-grill corn on the cob. Ah, delicious!
But if you’re anything like us, you absolutely hate peeling off the all that corn silk.
With this awesome life hack, you’ll be able to skip the fuss of shucking corn. From now on, you’ll never have to worry about making a scary, hairy mess in the kitchen.